Friday, May 14, 2010

A little food.

Will and I have made some really tasty meals lately (and by lately, I mean 3-4 weeks ago).  We actually picked recipes out of a cookbook, went to the store for ingredients, and then came home and cooked.  I know it's not a novel concept or anything, but whenever we do it, it feels special.  Most nights, I whip something up out of whatever is in the house.  Meals are good, and healthy, and all that good stuff, but there's just something fun about the planning that goes into trying a new recipe.  I would love to do this more often, but the time it takes doesn't always make it possible.  If only there were more hours in the day, right? 

Some pictures, to inspire you, make you jealous, get you excited, or just to show off our pretty meals.

Arugula salad with oranges and fresh raspberry vinaigrette.  And crusty, delicious bread.
Spaghetti with mussels and homemade tomato sauce.  The mussels were a new treat; we'd only made them once, in cooking class.  Delicious.  Easy.  Awesome.

Breakfast a few weeks ago - it's nothing fancy, but it was so good I had to share.  Fried egg with parmesan, fresh bacon from the butcher, and roasted asparagus with pepper and lemon.  It looks so simple (and it was), but man was it delicious.

2 comments:

  1. Welcome to the blog :) Man, revisiting that breakfast is making me want some bacon, hardcore.

    ReplyDelete